ITALIAN AGRO-FOODS

A series of short films made by Fondazione Edison and Confagricoltura presenting ‘made in ITALY’ agricultural and food products (directed by Alexander Kockerbeck).
Unique reporting on preeminent Italian agro-foods

1. TRAILERS
2. GORGONZOLA CHEESE
3. ARUGULA
4. THE WATERMELON
5. BROCCOLI AND ASPARAGUS
6. ARTICHOKES
7. TOMATO

Further short films on additional products will follow